The Southern Alps are a favourite climbing ground for tourists who find in snow and ice a playground for their winter holidays, and the comfortable “Hermitage” hotel at the base of the main range is a popular rendezvous for patrons of the winter sports. The Hermitage is a modern hotel in the heart of the Alps, reached by a good motor road, and providing every convenience for climbers. The summit looks right down upon the hotel.
The Hermitage has expanded considerably since this was written in 1928.
The ascent of Mount Cook and its neighbouring peaks is the aim of many mountain climbers and the record of conquests is extremely small. The lofty peak of Mt. Cook is 12,349 feet [3764m] above the level of the sea, and its ascent is a task to try out the steel in a climber’s nerves. The track lies over crumbling glaciers and brittle snowfields where the first false step will probably be the last.
‘Beautiful New Zealand’ series, Three Castles cigarettes (W.D. & H.O. Wills) 1928.
Original images from the New Zealand Government Publicity Office.
Writers who record the heights of mountains should add “at time of writing” because it seems nothing is permanent. Aoraki/Mount Cook lost about 30 metres from its summit in a single rockfall in 1991. Luckily there were no climbers standing in the way. Then, in 2014, modern instruments measured it at 12,218 feet (3,724 metres). Its reputation as a dangerous mountain, however, has not been reduced and the warning about false steps still holds true. Many experienced climbers have died on its slopes since it was first climbed in 1894. The last unclimbed route wasn’t conquered until 1970.
The Southern Alps were a training ground for New Zealand mountaineer Sir Edmund Hillary who first climbed Aoraki/Mount Cook in 1948 and went on to famously “knock off” Everest five years later.
Follow this link for some spectacular images of the Southern Alps.